Posted by
Erin Rose
at
10:15 PM
Labels:
Detroit Beer,
Detroit Dining,
Noel Night,
Places to Go People To See
It is finally getting to be the holiday season. Aside from the shopping, time spent with family and the festivities taking place at home or church, there are plenty of places throughout Michigan where the Christmas spirit is celebrated on an even splashier level. That is not to say that there are not a ton of other communities that really get into it, but these towns and cities really go all out.
9. Detroit
Photo: Noel Night/Facebook |
1. Dearborn
Greenfield Village at the Henry Ford Museum is fun all year around. During the holiday season, it gets even better, with a unique lantern-lit adventure through a living snow globe filled with skating, fireworks and live music. Festivities take place Dec. 4-5, 11-13, 17-23, and 26-27. This is a ticketed event so make sure you plan accordingly.
There is really no place like Michigan for the holidays.
Click HERE For The Full Article!
Photo courtesy of Aly Darin |
Motown and the automotive industry may have put Detroit on the map, but the food scene is making it a must-visit. From tried-and-true iconic dishes like the Coney dog and Detroit-style pizza to a new crop of up-and-coming chefs dishing out inventive cuisine, the Motor City is a worthy destination for dinner and beyond.
Ice Cream: Treat Dreams
This ice cream shop is anything but vanilla, with flavors like Tennessee Breakfast (cornflakes and bourbon) and Michigan Salad (blue cheese ice cream with candied pecans and brandy-soaked cherries) shaking up the normal options. Founder Scott Moloney was a banker before turning to homemade small-batch scoops, often with a seasonal spin. Now he makes more than 1,000 selections that rotate weekly and always include options for the vegan and dairy-free.
Click HERE For The Full Article!
Photo: Ruthie Abel |
“Our garden is profitable, at least, spiritually!” Labrosse Farm founder Dawn DeMuyt pronounced, beaming. Local urban farming zealots like DeMuyt have made Corktown, Detroit’s oldest extant neighborhood, one of its most vibrant.
Established by Irish immigrants, though Native Americans and French settlers arrived long before, Corktown dates back to the 1830’s. West of downtown, the area has weathered dramatic ups and downs. Initially farmland, it burgeoned with industrialization in the early 1900’s but blistered with riots and economic hardship in the latter half of the century.
Today there are less than a handful of full-service supermarkets in Detroit, and many rely on gas stations for food provisions. Local access to fresh produce is transformative. In Corktown, devoted growers planting everything from organic mizuna to apricot trees are taking this storied neighborhood back to its agrarian roots while addressing food-scarcity.
Brother Nature Produce is one of the area’s longest-standing chemical-free urban farms. Founder Greg Willerer, a former schoolteacher, has grown herbs and salads in Corktown for ten years. “This is a salad farm,” he explained one morning while tending to Chinese baby cabbage. “We don’t do lettuce, it’s boring.”
Click HERE For The Full Article!
Posted by
Erin Rose
at
9:58 PM
Labels:
Corktown,
Detroit Making Headlines,
Keeping the planet clean,
Urban Farming
Keenan Hastings |
It’s no grand revelation that Detroit is on the upswing. But a series of recent openings (and forthcoming exhibition closings) makes the next few weeks an ideal moment to check out Motor City’s burgeoning design scene.
1/5 Experience
2/5 Shop
Posted by
Erin Rose
at
10:17 PM
Labels:
Detroit Art,
Detroit Business,
Detroit Dining,
Detroit Making Headlines,
Detroit Travel
Subscribe to:
Posts (Atom)